Roosters Restaurant & Bar

This is a one Michelin star restaurant in the making. Strongly recommend you go for the tasting menu at €85 only .. it will satiate your palette and you will leave feeling very full where the calories was worth it. You basically get the try a small portion of all the mains. My favourite was the Uni in squid ink linguini topped with spiced carrot foam that compliments so well the taste of the ocean. If you are ordering ala carte , you have to taste the chickpeas fritters - it was out of this world. Definitely must come back to taste the menu when it changes with the season.

A culinary delight. Frederic marries flavours and textures like a concerto in your mouth. 100% recommend the experience! Will be back again!

Great first dinner in Paris Food was amazing, we tried the tasting menu and it was a great experience. The waiters were very nice and helpful. The place is cozy.

A delightful dinner in every respect! I’ve been a fan of Chef Frederic Duca’s cooking for years and every dining experience is memorable. The cuisine, service and hospitality were outstanding as usual. Rooster is a “must visit” anytime I’m in Paris and I look forward to returning as soon as possible.

Everything about this place is exceptional. The staff was helpful and inviting, the food was amazing, and we had some dietary restrictions that they not only accommodated but explained as well. I cannot recommend this place enough.

The food and the service were excellent.

We thoroughly enjoyed our dining experience with you. Everything was perfect from the warm welcome when we arrived to the final desert. 5-stars all the way, thank you!

Chef Duca has done it again! This time at his own restaurant, Rooster in Paris, creating mouthwatering masterpiece dishes. Whether you are a native Parisienne or a  visitor, add Rooster to your dining experience.

Fantastic dining experience ! We discovered Rooster through a friend who recommended us to give it a try while we were staying in Paris, what an amazing recommendation ! The food was absolutely fantastic, the service is top notch and the atmosphere is elegant and relaxing. Bravo chef.

Really loved the experience. Atmosphere is classy yet modern, warm yet open both on the cuisine and the outside. The place seems to have been designed to invite people in the Chef's cuisine so you feel like a host to F.Duca. Food is exquisite and refined, menu does not overwhelm you with choices but is just fine tuned with excellent products, some typical from France.