Regional Italian Cuisine Since 1983. Farm to Table. Open Year Round. Full Bar. Vegetarian & Gluten Free Dishes Available. Take Out. Private Parties.
Fine Dining • Full Bar • Excellent Wine List • Alfresco Dining on Covered Mahogany Deck • Private Parties • Featuring Local Farm Vegetables & Dairy • Grass Fed Beef • Sustainable Fish & Seafood • Open 7 Nights in July & August