Callie's Charleston Biscuits

About

Thank you for becoming a fan of Callie's Biscuits & Pimento Cheese. We hope you enjoy our products as much as we enjoy making them.

Description

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The Biscuits.....

Available in Buttermilk, Cheese, Country Ham, Cinnamon, Shortcakes, and Black Pepper Bacon; Callie’s Biscuits are handmade in small batches with only the finest ingredients. Fully-cooked and frozen, simply reheat and serve. Touted by The Food Network, Saveur, and The Today Show, the artisanal biscuits are a standout hors d’oeuvre, breakfast bread, or snack and make a delectable gift.



The Pimento Cheese.....

A staple in a good Southerner's kitchen, this simple blend of freshly shredded cheddar hand-mixed with pimentos and our signature spices is every food lover's secret weapon. Whether between slices of fresh bread with a ripe tomato and crisp bacon, smothered on a hamburger, or atop your most humble cracker, our small batch pimento cheese makes the ordinary extraordinary.

We offer a handful of gourmet and handmade items. Give us a call anytime for more information!

"Carrie Morey founded her handmade biscuit business in 2005 with the goal of making the tender, buttery, made-by-hand biscuits of her mother accessible across the country. Over 15 years later, Callie’s Hot Little Biscuit, and is widely recognized as an iconic Southern brand with national retail exposure and a cult-like following. Her grab-and-go eateries have 4 locations in Charleston, Atlanta, and Charlotte; as well as a food truck that travels across the lowcountry.Touted by Saveur, Food & Wine, Southern Living, The New York Times, Bake from Scratch, and Oprah among others, Carrie and her small team of bakers are keeping the tradition of Southern biscuit making alive."