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Reviews, get directions and information for Formaggio Italian Restaurant

Formaggio Italian Restaurant
"Indulge in savory Cal-Italian cuisine in the welcoming taverna setting of our on-site restaurant, Formaggio Taverna & Patio. Whether for happy hour or an intimate evening with friends, pair our quality dining with one of our wines and signature cocktails."
Address: Point East Dr 11211, Rancho Cordova 95742
Phone: 916 638 1100
State: CA
City: Rancho Cordova
Street Number: Point East Dr 11211
Zip Code: 95742
categories: restaurant



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Reviews
Formaggio pleasantly surprised me for dinner and breakfast. Staying at the hotel, I was just too damned lazy to take an Uber to an "outside" eatery, so "settled" for what I thought would be another mediocre restaurant within a hotel. Such was not the case. The staff are friendly and attentive. The menu especially for dinner nicely varied. For dinner, I daringly sprang for the grilled salmon rare with veggies and rice pilaf. The salmon was perfectly crisped to a nice sear on the outside yet pink, fleshy, and juicy inside. It tasted very fresh. Excellent! The veggies were tender crisp and tasty. This meal paired very nicely with a glass of their higher-end Pinot Noir. Dessert was affogato Italian coffee-based dessert: a shot of espresso poured over a scoop of locally-made vanilla gelato and a great way to end the meal. Prices are reasonable, given the food quality. If ever in the area again, would not hesitate to eat dinner here. Breakfast the next morning was similarly delicious with equally good service.
So I have been eating at this bar/restaurant many times and about once a week. I would order something out and eat it at the bar, while having a few drinks. I have asked permission many times and never had an issue. The bartenders have always allowed me. This week, I've eaten at the bar/restaurant a few times and today I ordered out and was enjoying a nice double with a few more to come. Instead, I was told that I could not bring in outside food and need to leave. I told the women, that i have done this many times and had permission from the bar staff. She they are wrong and it was not allowed. I don't understand how multiple bartenders could all be wrong. So not sure what happened today and way all of a sudden I had to leave. The same women who said It wasn't allowed, has been in the bar when I've done it the past. So I have eight more days at this hotel and will be eating my dinner and getting my drinks some place else. Looks like they just lost a ton of money I am a lifetime Marriott Titanium Marriott Member with over 1,700 stays around the world. This is the first time it has ever happened. Frustrating part is that I asked permission and the staff said it was ok and had no problem with it.
A very enjoyable experience.. celebrating a 21st birthday.. staff, food, ambiance were fantastic! Pictured .. Shrimp Scampi
Unfortunately we recently had a terrible experience here just yesterday . We used to love it here and I even had my medical school graduation catered here a decade ago. Since the pandemic, this restaurant isn’t the same. Perhaps it’s a staff shortage. We arrived and asked to be seated outside. The hostess actually didn’t know if there was a table available and asked guests sitting around if their neighboring table was available ‍my toddler was running around and my newborn was being rocked and after 15 minutes of zero service I went and asked her if anyone was going to come and actually take our order. Her response was “we didn’t know if you’re staying.” So if you have a guest hanging out 15-20 minutes around the table and you have to guess if they’re staying or not, you lack some serious common sense. She could have just approached us and asked if it was thst confusing. I got NO apology. The waiter said “it’s my first day back since the pandemic.” In fact, neither of them seemed to care that we were visibly upset. The hostess brought water and not a peep. Her ego was bigger than her head to not even be able to provide good customer moving on. We ordered and food took about an hour to come!! The restaurant didn’t even have that many people. No bread served nothing if you’re gonna take forever to give us food at least bring a basket of bread. The waiter never once updated us on our order or apologized for taking forever. He also never checked in to see if everything tasted OK. My chicken dish was dry as a bone. The pasta was watery. The only good thing was the burger. We will never come back here again.
They don’t answer the phone on a normal day at 730. This restaurant is dead. No one around to take orders. If you do get food the burger has so much sauce junk you take one bite and it comes out the back. No good. Just get Uber eats and save the trouble. If you’re lucky enough to get someone to help you they have terrible service and food that’s basically like Sbarro.
Grossly over charged me for a bottle of wine was advertised for 100 but charged me 150. OMG. What a grand disappointment. I plan on filing a complaint. Minus 5 on my rating !!!!
My wife had the Angle hair spaghetti and Shrimp, I had The Hamburger cooked absolutely to perfection medium rare. Both meals were AWESOME!!! However, the appetizer was INCREDIBLE!! It was the meatball in a special sauce.Dine in: Yes
went in around 10pm and only the bar was open. the staff was still really nice and made a pretty strong bacon old fashioned; it's exactly as it sounds. most likely won't ever order it again, but it was a good experience got the fried calamari and shrimp to split and the calamari was good! not overcooked out chewy
Over priced for semi-decent food. Ordered spaghetti n meatballs. Was expecting at least a slice of garlic bread with it.
We ordered food at the bar to go to eat by the pool and take to the room late Sunday evening. It took a very long time for someone to help us at the hostess stand, then even longer for someone at the bar to take our order. Not a lot of options on the menu, especially simple options for kids. The food was good, we ordered a variety of apps and an entree to split. The sausage appetizer was one sausage split down the middle.
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