Innovative Italian Cuisine- Handmade Pasta * Brick Oven Pizza *
Artisanal Meats * Fresh Seafood * Seller Selected Wines
Tramonto was inspired by our family’s love of good food, wine and family gatherings. In 1995 the restaurant was totally restored to capture a look and feel of an old world Italian trattoria. Both main dining rooms are spacious and have a warm and inviting atmosphere. The lounge boasts a large cherry wood bar and hand painted tables, a perfect setting for a cocktail party, gathering with friends or just a relaxing drink and bite to eat.
Our chef, Greg Depelteau, combines his Italian and French background and culinary skills to create innovative twists on traditional favorites. Seasonal ingredients and great flavors permeate the food of Tramonto.
Whatever your mood we are sure there is something on our menu to entice you. Our friendly accommodating staff is here to ensure that you have a wonderful dining experience.
We look forward to seeing you soon!