Innovative solutions for citrus and other agricultural interests from the University of Florida Institute of Food and Agricultural Sciences.
For the past 100 years, the University of Florida (UF) Citrus Research and Education Center (CREC) has been honored to assist the citrus industry in meeting its developmental needs through its Research, Extension, and Teaching programs. CREC is the oldest and largest off-campus experiment station in UF's Institute of Food and Agricultural Sciences (UF/IFAS) and is unique among research centers in that it focuses entirely on one commodity: citrus.
The University of Florida IFAS Citrus Research and Education Center intends to educate, inform and provide updated information our activities, research, and education, and to support and promote our objectives through this social media site. All comments are made by UF/IFAS CREC designees. This site is not a public forum. Social media users may share ideas through commentary that is consistent with and furthers the objectives of our posts and the University of Florida IFAS Citrus Research and Education Center reserves the right to remove any comments that do not fall within this purpose.
By posting a comment on this social media site, users agree to follow the terms of use of the site, Florida and federal laws and University of Florida regulations and policies, including but not limited to the University’s Acceptable Use of Computing Resources Policy. The University of Florida IFAS Citrus Research and Education Center reserves the right to remove from the site any comments that violate these requirements.
