Fogo de Chão Brazilian Steakhouse

Staff attended us immediately, and explained the dining experience. The food bar was amazing with the best bacon I've ever tasted. I wanted to eat everything before I'd had a chance to eat the main course. The variety was amazing and the chefs were as excited for us to try the food as we were. Best beef cuts I e had in a long time. Then the dessert.... I don't particularly care for dessert, but tried it based on the quality of food we had already eaten. Just shut up and eat it. Take your time though, because when you're finished eating it, you'll wish you'd had another bite left, no matter how full you already are. Best lunch I've ever had.
5 7 years ago (07-06-2018)

The food is really great and the atmosphere is nice. I think round tables would help make the experience better so that the servers are not reaching over people to carve meat. The waiters also take about a half hour to refill drinks and have to be asked three or four times. Also check your receipts to make sure you aren't being charged for things you didn't order. I would come back for the food though!
3 7 years ago (01-06-2018)

Went during restaurant week to try this place out. The food was great and we left stuffed. The candied bacon was amazing! The placed was absolutely packed, so the staff was attentive, but we did go long periods without getting any meat or seeing our waiter. I blame this on the amount of people in that evening, and will give them another try to see if it was a once time thing. My only real issue was that the seating was terrible. This was a Champ's at one time and wasn't really changed. I was seated in an aisle and had everyone walking behind me constantly and bumping my chair. They could have arranged the table in such a way to minimize that, but maybe that was done because of restaurant week to maximize occupancy.
4 7 years ago (11-04-2018)

It's s very nice clean place with friendly service. I was disappointed only with the meats. I feel like if I was paying $50 to get the whole experience that it should have been better than what I got. The meat to me tasted very Bland it was only a few pieces of meat that actually tasted good. My bill was $161 and I feel like I did not get my money's worth.
2 7 years ago (24-04-2018)

I came to this restaurant for a corporate event and was fairly impressed. The waitstaff was very friendly and professional, the drinks were good, and the food was on point. While I find the appetizer bar was impeccable with a wide selection I found the main courses to be a bit over salted. If I were actually paying for the meal I can’t say I’d recommend it over restaurants of a similar price point unless you’re looking for a very unique dining experience.
4 7 years ago (06-04-2018)