Fresco Cafe Italiano

Story

Chef Roberto’s concept is to rapidly serve customized authentic Italian pasta in a variety of shapes, sizes and textures to accommodate busy lifestyles. The kitchen is "true scratch" utilizing equipment imported from Italy to help prepare handmade recipes. All bread, pizza, pasta, ravioli, meatballs, sauces, dressings, and desserts are made from scratch in house daily from grains and cheeses imported from Italy. Guests may choose meals from a list of "classics" or self-create any number of pasta dishes prepared to order.

Daily made fresh raw pasta and authentic Italian sauces are available to customers who want to take away and easily prepare delicious Italian pasta dishes for fresh home preparations. Catering services are also available.