Mana, on Manhattan's Upper West Side, is a calm oasis for organic, macrobiotic, vegetarian and vegan cuisine. Since 1989 we've been dedicated to the simplicity of pure food, prepared with care.
Mana is a calm oasis for organic, macrobiotic, vegetarian and vegan cuisine. We prepare our dishes with local, organic, sustainable ingredients, and filtered water. Our menu emphasizes vegetable-based dishes, including market greens, pastas, whole grains, house-made dumplings, and farm fresh salads. We also serve wild-caught sustainable seafood. We always do our best to accommodate any special dietary restrictions.
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