Reviews
Friend of ours brought us here for lunch. This was my first time trying dim sum, which I was told is not served after lunch. Very yummy! Atmosphere is nice, plenty of parking and tasty food. We were greeted politely and escorted to a table. There is an order sheet on the table where you mark the items you want. Our friend ordered a few dishes for our party to share. Tea came shortly after, followed by bowls of hot, delicious various dim sum. We finished lunch with a mango gelatin dessert. Definitely want to come back to try dinner dishes. Parking: Plenty of parking in ample parking lot.
Food was absolutely delicious as always. I’ve been to this spot many times and it’s our go-to dim sum place when we’re not willing to drive to SF. The wait to be seated was long and we waited even longer to get an order in. Wait staff was a little short with us but the food was delicious. Some family members got to some of the plates before I could get photos of them.
Reasonable price for decent dim sum! We went on the day before Thanksgiving at 11:30am and was surprised to see how crowded the restaurant was. We were promptly seated at a big table. No waiting for a table. Nice! They didn’t have the dim sum cart so we ordered by placing an order through a waitress. Food came reasonably soon. After 15 dishes of dim sum and a plate of fried rice, we were all satisfied. Someone ate 5 BBQ pork buns….yummy!!!
Best walnut prawns and Chow-fun, also green bean with mince pork is very good as well. I have been here several times with family and friends. This time I take to go. Definitely service is good, staffs are attentive. And it’s easy to park.Recommended dishesSeafood
A wonderful place for Cantonese food, with great service. Order giant clams and noodles, vegetarian fried rice, sautéed eggplant, hot and sour soup, and roasted duck. The food comes pretty fast. The tea they serve is made from flowers, not plastic pouch. At dinner they also serve a dessert. In our party said they did not prefer red bean, the staff, without being asked, brought Chinese doughnuts! So sweet.
We went to have brunch on Sunday around 11 am. There are people waiting already. Took us around 15 minutes to get in. Standard dim sum place. The dim sum are big. The taste and presentation is ok. I like the soy source egg noodle. It is very good. We also order a string beans. It was good as well. Plenty of parking but the parking stalls in the front are on a small size. Ones in the back are much larger.
I like this dimsum place, it's reliably tasty, has all the classics. They're usually pretty popping and parking can be a little difficult, just beware. If you ever see bbq duck baos, get them, they're great. I also like their salted egg yolk lava buns, they're baked and have a pineapple bun sort of top, not the typical steamed kind. Parking: Can get a bit tight during peak hours, I believe there's nearby street parking
3.5 stars. A good variety of dim sum, quick service, but a bit unsanitary? Definitely a good option for dim sum overall taste-wise. + Their cheung fan is hand pulled here! Very good quality noodle rolls. I definitely recommend the shrimp or the crispy fried dough noodle rolls. The fish fillet was not my favorite texture-wise. + My dim sum recommendations here: fried tofu, turnip cake, chicken feet, and the pan fried noodle rolls with XO sauce. + KEEP IN MIND: They charge $1.50 per person for tea. They cute our cheung fan with DIRTY scissors... The server noticed they were dirty and just tried to somewhat wipe it with the dirty towel that was on their tray.
Busy dim sum place, food is very good. They take no reservations. We were a group of 9 and waited about 30min on a Sunday lunch.Food: 4/5
Go-to Dim Sum place in Sunnyvale since before the newer & pricer ones opened up recently. Not original owners, it has changed multiple times now; however taste still seems familiar and consistent. Most choices are what you would find from the traditional dim menu. Not too much fancier and modern menu items. Prices are reasonable. Come early as parking in the lot can fill up.