TGI Fridays

Not the greatest visit. Took close to 25 min for our food to come out. It sat in the window for about 10 min. Both my wife and I ordered the JD chicken sandwich. Wife's was cold, and mine was warm. I ate mine because I didn't want to wait. It was not good. Wife did not eat hers. Bacon was old, and the fries were rubbery. Waitress removed wife's plate and underneath it was a paper that is between burgers. The thing was covered in pieces of burger and blood from it. Not healthy at all. The manager on duty comp'd our entire bill and took ownership for the whole issue. I offered to pay for my kids and my sandwich, but he wouldn't let me. He said he didn't want us to pay for a bad experience. Manager apologized for it all and said he was going to talk to the kitchen staff. Next time I am in the area, I will consider going there again, but only because the manger on duty was great, and understanding.
3 8 years ago (28-04-2018)

It was our first visit to the park and it was early May. The staff were friendly and courteous. Overall the park, the rest rooms and camp sites were clean. The playground for the kids were well equipped. They had a section for toddlers and a section for bigger kids. The only thing negative I could say about the the place was for the camping section at the park. We went with our camper and had no where to dump before leaving. Other than that we had a fabulous time at the park.
5 8 years ago (28-05-2018)

My wife wanted ribs, but I felt like something different. I never realized how good their burgers are! They call it the "Really Good Cheeseburger" but it's so much better! I ordered it cooked medium and it really was. The cold toppings (lettuce, tomato, pickle, onion) were in their own container. Everything else was its usual great, but I was so happy that my cheeseburger exceeded my expectations!
5 9 years ago (29-01-2018)

Cobb salad is yummy..burgers and pasta w/shrimp are yummy too! Staff is great!
5 8 years ago (16-05-2018)

Has potential. But my girlfriends plate was tiny portions for meat. And the mashed potatoes were literally fake. They had to make instant potatoes. Not what you expect from a restaurant. Also our section near the bar, there were 6 tables consisting of 24 people. But there was only one server so we had to do a lot of waiting. The poor guy felt bad. It wasnt his fault he was the only person in the front end working. Seems to be getting cheaper, and I dont mean inexpensive. Maybe management is trash. Goodluck if you go here. You'll probably be leaving hungry and your wallet will be unjustly lighter.
2 8 years ago (08-05-2018)