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Thyme Restaurant

  1. Hartford
  2. Vermont American Restaurant
  3. Vermont New American Restaurant

Reviews, get directions and contact details for Thyme Restaurant

Thyme Restaurant
Address: 85 N Main St, White River Junction, VT 05001, USA
Phone: (802) 295-3312
State: Vermont
City: Hartford
Zip Code: 05001


opening hours

Monday: Closed
Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
Sunday: Closed

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Reviews
This place has the most delicious fries. I LOVE them. It's also a great lunch deal. The food is good, if not ingenious, the natural light is very nice, and the prices are very reasonable. I do wish they had some soundproofing as the concrete floor and metal ceiling can get a bit loud even with relatively few people. There is also something slightly weird about the ambiance, but I can't put my finger on it. And it's certainly not enough to distract me from the legendary garlic fries.
5 9 years ago (23-01-2018)
The atmosphere was very calming and romantic. The waiter was extremely friendly and jovial. The food was so beautiful and tasted amazing. I ordered seared chicken breast meal, and it was delicious. For dessert I had a frozen chocolate mousse with raspberry sauce. If I didn't already like chocolate I would have as soon as I tasted that scrumptious dessert. I definitely want to come back again sometime.
5 9 years ago (06-01-2018)
The restaurant has a contemporary and elegant decor. The food was good and service was pleasant. The menu choices are well balanced with a couple of vegan (or easily adjusted) dishes. The place has a bar but no beer taps for those looking to indulge in a local craft brew. It is well worth checking out. Also their garlic fries are a staple not to be missed.
4 9 years ago (12-12-2017)
We got the cheese platter as an appetizer and it was a nice spread. I ordered the duck confit and my boyfriend for theeatloaf. But were good! I actually liked the meatloaf, it had a bit of ginger in it with a sort of soy sauce. The desert of the night was a pound cake with a layer of blueberries in it, a layer of strawberry buttercream and topped with a cherry glaze. Very filling. We sat at the bar, as it was a Saturday before Mothers Day and graduation dinners are going on, and we had no reservation (about 5:05 - they're open for dinner at 5). But Gary was PHENOMENAL and SO sweet! Was a bit expensive, however. Was a nicer restaurant, the servers wore black slacks, button downs, shoes and aprons.
5 8 years ago (12-05-2018)
Wow. Best restaurant I went to while in Vermont. The charcuterie was AMAZING, the salmon was so so tender & flavorful & to finish the meal their bread pudding was the best I've ever had. So nutmeg-y and vanilly... mmm ... melts in your mouth
5 8 years ago (06-05-2018)
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