Little mom and pop type of restaurant. Wide variety of dishes. Not your average Americanized Chinese food - this stuff is amazing. They also have Korean, Thai, etc dishes, so you can pick many flavor profiles. I had the garlic green beans and kimchi green onion fried rice. Both were extremely delicious! The service was quick and friendly. I can't wait to come back with several friends to try many dishes together.
Real Chinese food, just like my moms cooking while I was home. Loving this place so much. Came 3 days in a row, every meal was so happy. Definitely recommend if you want to try some real Chinese courses.Food: 5/5
Great Taiwanese food, super authentic. They said they import lots of their ingredients. I've tried lots of things on the menu but only have a picture of the . Overall, I really enjoy eating here. I gave it 4 stars because it is a little pricier than I would like, but I assume that is because of the imported ingredients.
Great food and value for money. Good serving size for the price they charge and very flavorful dishes. They also pack the ones with sauce carefully so they don’t leak in the bag- this made a great first impression! I highly recommend this place!Recommended dishesSoup
Very flavorful food. We enjoy every dish here. Stew pork ribs with potato was my favorite. The ribs were so tendered and had cartilage.
Dine in experience is really bad compared to takeout. No service at all and everything is self serve - the waiter never checks in on us or asks if we need anything. We have to get napkins/water refill ourselves. Ordered a couple of entrees and they are not timed well. Took them over 1 hour to prepare all the dishes and we almost forgot about the lotus when it finally came out. I strongly suggest ordering takeout instead of sitting in the restaurant given the experience. In terms of the food, they did a better job with Taiwanese dishes compared to Szechuan dishes. I recommend popcorn chicken, soybean paste noodles, pan fried buns, ribs with potatoes. Not recommend braised pork, spicy boild fish only a couple of fillets! Also very small portion!!
Everything I ate was so good with white rice. The eggplant dish was my absolute favorite! I love when the outside of the turnip cake is perfectly crispy and this place delivered. Definitely will be back to try other dishes :-
Saturday, May, 20th at 17:30 Order: Mom's Fried Rice Service was wonderful, extremely fast! The reason for my 2 star review is that the rice was wet and clumpy. The rice also lacked flavor. The spring onion was thrown in while cooking... so it wilted, lost its flavor and did not add freshness to this dish. In conclusion I did not feel that the rice was worth its $15 price tag... after all... I ordered FRIED rice not WET CLUMPY rice
On par with the best chinese/Taiwanese food at any price. An excellent take out venue, inside is fine but it definitely fits the description of a low key dining experience. Excellent service. Some may not realize that the spice level of food is up to the patron and there is chili on the table to add if needed. Excellent flavor. We had a vegetable home made noodle stir fry, leek pie, fried spring rolls and beef noodle soup. All really hit the spot. They have great dumplings but just know that they’ll take 20 minutes.
The best Chinese food in the valley, no doubt. I say that before clarifying that it’s actually Taiwanese in the hopes of getting more people to eat here. Mom’s offers a huge variety of authentic Taiwanese dishes. They make it very easy to order takeout. The food is ready pretty quickly. Unfortunately, the prices have gone up a bit due to rising food costs. I’ve never eaten in, but the dining room looks fine. The service is pretty good. The noodles and dumplings seem to be their specialties. On my most recent visit, I tried the beef roll and the Taiwanese noodles with pork. I’d never had a beef roll before, but it tasted like a bahn mi. The noodles were excellent. It was enough food for two portions.
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