Reviews
Pleasantly surprised by this oasis in the desert. Happy Hour specials drew us in and kept us almost three hours with a variety of dishes. The French onion soup and creme brulee we're the definitive highlights of our meal.
What was the pinnacle of our experience was the warmth of the decor, staff, and patrons. Not a hint of snobbery to be found only kind smiles and quality wine.
We look forward to our next visit.
5
7 years ago (16-04-2018)
If I lived closer, I'd be here every week!!! This place is a hidden gem out in (kinda) the middle of nowhere. The food is absolutely delicious, and you really feel like you're in another world when you're there. Great, attentive service, easy parking, solid wine list, full bar. I have the good fortune to get to play music for the Sharpo's Murder Mystery Dinners and always enjoy the evening easily as much as the guests at the show. Highly recommend!
5
7 years ago (05-04-2018)
Came for my first time to this restaurant on Mother's Day with a party of 12 people. The outside is pretty, but the interior requires updates. The server was unprofessional and it took forever to get our meals. I had ordered a soup for my entree and didn't receive it until everyone one else was almost finished with their meals. The server never checked on us to see how we were or if we needed anything. For the high price of the meals, I expect excellent quality service, however, I was very disappointed.
3
7 years ago (13-05-2018)
We visited Le Chene on a Saturday afternoon. Unfortunately, it wasn't open yet, but Juan Alonso, the owner, saw us looking at the property and offered to show us around. We've posted a few photos of the premises. As others have said, the back yard is absolutely beautiful.
The property is surrounded by vineyards where Juan is growing grapes for some of the delicious wines he makes. We tried and it's wonderful!
This is one of the most serene and peaceful locations I've visited in the Santa Clarita Valley. You can actually imagine yourself in a restaurant in Europe! Juan has owned Le Chene for nearly four decades and it's truly a destination. He is a fascinating individual in his own right. Now we have to plan a return trip to dine and see what everyone is raving about.
4
7 years ago (29-04-2018)
What a gem this place is! Juan, the owner is on the premises watching over everything. There is a nice wine list from wine that he produces. The food is gorgeous. The restaurant is beautiful. The grounds are picturesque.
I can't say enough good things about this place. Happy hour is from 4:30 to 7:30. And during that time everything is 20% off. It's out in the midst of the wine and horse country but it is worth the Trek to enjoy this lovely place.
5
7 years ago (12-01-2018)