Marukame Udon

After the pandemic, the quality of food still the same as before. Line up look long but actually not that bad, our wait is around 25mins on a Tuesday. Udon is chewy and the broth is spot on. Love it. The tempura selections increased the price a bit but still acceptable. Portion is generous. Worth the wait and your money.Recommended dishesVegetables in Tempura, Seafood Tempura, Soup

Best meal we had in Oahu. The Udon is amazing. We loved it so much we ate here twice. Don’t be discouraged by the long line as it tends to move pretty quickly. Everyone seemed to be able to find table seating too, so don’t worry about that either. Highly recommend!

Nice udon and finally found a vegan version love that they have vegan options And that it is so affordable with only 8.95$ for the small one which is plenty. The broth has no veg only noodles and tofu crumbs which is a bit disappointing Also it is quite popular so you will have to wait in line - which is fine though. Only thing is that it is more like a diner - so it’s quite hectic inside. They have tempura which is nice and also some spices to add some chili and so on.

Marugame Udon is fun and lively like an Asian market or food hall. Expect a long line for dinner but note it moves fast. Their sweet beef udon is delicious and authentic and pairs well with some of their various tempura options which I had to try them all! Service is excellent too but if you have a group of greater than 4 the seating may be difficult. Check them out!

Its hard to describe how good they are. The food it’s delicious, i never try something like that! The wait line was about ~25-30 minutes, but it’s worth it. Everything its so fresh and tasty. We took Curry Nikutama and we was so satisfied. Definitely will come there again when will be back.

Great food but in high demand, go early. There is a chance you will wait in line outside if you go after 5 pm. It’s cool to watch the noodles being made in from of you! Seating is a premium so stake your claim early, there is an outside area for seating as well. Food was amazing, one of our best meals on the island.

First time having udon, and now it’s one of my favorite foods! This place runs like a well-oiled machine. You should order ahead of time online if you want take-out so you can skip the line. The line for dining in moves pretty quickly but it can get very long. But it’s well-worth the wait! The food is amazing!

Although the line was long down the street corner, it went through very quickly 30 mins , there are staff cleaning and organizing tables, so it's not like people would fight for one. I'm not a big fan of thick noodle but I do enjoy it along with their light broth, it was so comfort. We get to pick out our own tempura and how many we want them.

For starters, this place has a long line out the door almost every night. Fortunately, it moves relatively quickly. The bowls of ramen are fairly priced and all include house-made noodles! The broths were flavorful and the serving sizes were generous. The tempura was alright. Nothing to really write home about. I did enjoy all of their tempura options chicken, zucchini, sweet potato, mushroom, etc.. If you’re itching for some noodles, you can’t go wrong with this place - as long as you’re willing to wait.

I tried Japanese noodles for the first time and totally loved it. Long wait worth it. This place is always busy which proves how good the food really is. Tempura shrimps, fried fish and veggie fried ball as a side order was a nice combination. The wait is long but service is super fast. One of unique taste!Dine in: YesOutdoor seating: YesTakeout: YesDelivery: YesCurbside pickup: Yes