Roots Steakhouse

I was really impressed with all aspects of the meal. The servers were attentive and knew their stuff. I was happy that they had a few good beers to choose from. I didn't love the popovers, but the appetizers were fantastic. The fried shrimp scampi really stood out as the best. My dry aged cowboy steak was perfectly cooked and delicious. The celebration cake was a great way to finish the meal and share. I hope I have the opportunity to go again.
5 8 years ago (28-01-2018)

Used to be better and still is very good but for $50 steak, they could've done better. It's generally overpriced for what you get. I've made better steaks at home. My wife's Mac n cheese was way too peppery. I do recommend the porterhouse. It's the most expensive on the menu but the only one worth the money.
3 7 years ago (10-03-2018)

First time there and the food was excellent, wait staff was very friendly and checked on us frequently. A little pricey but really it was on par with other steak houses of this caliber. If I had to criticize something it would be the popovers, they were way over done, extremely crunch. I had the prime rib and it was done perfectly, I could almost cut it with my fork.
4 7 years ago (10-04-2018)

Great upscale steakhouse. Both Summit and M-Town, solid and reliable on quality. Agree with comment above about muffins though(popovers). Roots definitely likes them a lot more than their guests do! Just serve a basket of good rolls/ bread please! Bit disappointed with last night’s visit on service; bit slow. But overall, I’m a longtime, repeat fan.
5 8 years ago (06-01-2018)

Just moved to the area from New York, and was extremely pleased to find such a great Steakhouse in my new neighborhood! Can't wait to go back.
5 7 years ago (17-04-2018)