Reviews
Amazing experience. The server, "Tessa," makes you feel welcome, at home, and had a great sense of humor. Manny the chef made the lobster tail and filet perfectly, and the rack of lamb was the most tender we've ever had. Best dining experience while in Myrtle Beach, don't miss it.
5
7 years ago (12-05-2018)
So I’m gonna come at you STRAIGHT: just go to Ruth’s Chris. Same price, superior food and service. Fried Green Tomato appetizer was good. Drinks were fine. Filet was nothing to write home about. Sides were absolute tragedies, people. We had the duck fat potatoes, mashed potatoes, white wine mushrooms, “carmelized” onions and they were all sub par at best. Service was slow and inattentive. Another server was so loud, he might as well have been waiting on us. Give that guy a cow bell and let him make room announcements.
3
7 years ago (27-05-2018)
Best steak I have had in a long time! Delicious bourbon sauce. Excellent Bellini before dinner, excellent cheese cake fir dessert!
3
7 years ago (07-06-2018)
Amazing little find! Beth & David did an amazing job taking care of us. Some of the deserts like bananas fosters are made table side. Will certainly be back. The atmosphere and service is nothing like any place in myrtle beach. If you want a high class night & meal in Myrtle Beach, this is your choice. Ask for Beth.
5
7 years ago (03-02-2018)
Outstanding place! Great service and amazing food. The internal decor was cozy and great place for all occasions
5
7 years ago (04-06-2018)