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Burrata

  1. Cape Town
  2. Cape Town Restaurant

Reviews, get directions and information for Burrata

Burrata

About

Italian inspired restaurant

Description

Burrata is the newest addition to Cape Town's Old Biscuit Mill. Offering Italian-inspired fare with a flair for the exciting and unexpected, this restaurant offers interesting mains and handcrafted pizzas of the highest quality as well as a superbly appointed wine list.

Burrata's attention to detail is also the focal point of the restaurant. The pizza oven was hand built by a third-generation family-owned business in Naples. This oven is able to reach higher temperatures than the average pizza oven, which means every pizza turned out by Burrata is delicious and cheesy – bubbling with taste and moisture and almost impossible to resist.

For bookings and information email [email protected] or call them on 021 447 6505



"Gourmet pizza and other Italian dishes in modern rustic wood and brick room with open kitchen."
Address: 375 Albert Road, The Old Biscuit Mill, 7925 Le Cap
Phone: 021 4476505
Email: az.oc.atarrub@ofni
Parking: Lot, Street
City: Cape Town
Street Number: 375 Albert Road, The Old Biscuit Mill
Zip Code: 7925
categories: pizza place, italian restaurant



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Reviews
This place sells the best pizza that I've tasted in the Western Cape. The ambience is relaxed, the drinks menu is abundant, the service is quick and friendly, but most of all the food rocks. My only complaint about the pizza is that it became slightly soggy as we time went on. I'm not sure if the chef could perhaps work out a way of avoiding this to ensure that the pizza competes among the best in the country. Would certainly recommend trying this gem'.
Best pizza I've found in Cape Town - and I've tried a good number. The dough alone is head and shoulders above most places, and is well cooked. Simple toppings might not appeal to all if you're used to more esoteric menus but were delicious and much more in the traditional Italian vein than most. Well worth the trip.
Pizza was really good. Great authentic pizza bases and toppings. The pasta is also good and freshly made . The desserts were just okay. Tiramisu lacked something , it tasted like it had a lot of gelatin and was very stiff . The music played was awful. Would definitely return for the pizza and pasta .
Went there on the 01.05 as my sister recommend it and it was a decent experience.As it was before 6 pm, they only offered Pizza and starters so I can't judge the other food The waitress was very friendly and efficient. The starts were good and something different. The pizza was okay for me the base was a little too thick. Wasn't a fan of the desert either too much muesli on it.Also they could maybe stock a larger variety of affordable wine less then R 200 per bottle. If I could give them advice, they should make it clearer to customers that they are open, as we were the only clients. I think most people expected them to be closed, as most of the shops on the 01.05 were closed and there was no sign/ info to suggest otherwise.
Really enjoyed eating here. The staff were friendly. The atmosphere is good- the restaurant's interior is quite modern and trendy. It's not overly expensive and the food tastes great. The restaurant is vegetarian friendly- I suggest you try the pizza. Dessert was great too. The wines selection is extensive but too expensive!
This is THE best pizza EVER! They highly deserve 6/5 stars. The dough is super fluffy, the cheese is heaven I read that they make their own mozzarella, I believe that 100% considering the phenomenal taste. The service is great, very very friendly staff : and the pizza is ready within a short amount of time. I would come back to Cape Town just for this pizza hahah!! YOU HAVE TO TRY IT
Really good pizzas! If you are particular about the crust or dough, then this is the place to go. The environment has a great atmosphere and the food is well worth it.
Amazing restaurant. Pizzas are great, staff is helpful and the menu has great options and is well priced.
Love this place the ambience is amazing and the pizza is devine - will be back soon and recommend them to anyone wanting great pizza.
Burrata and I have had a mixed experience, though this review speaks to our most recent interaction for a Pizza Lover's Meetup. Service was prompt, the wine was enjoyed and the pizza was not found wanting. I enjoyed a seafood pizza which had a good yeast smell indicating appropriate fermentation, a nice tomato base with a good mix of seafood. The base was slightly chew with a reasonable char. It could have been done for 30 seconds more to further improve on the char and final texture. Well done, a great improvement from the overly chewy bases when we first tried this restaurant out.
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