THE BISCUIT BAR

This has become one of my favorite restaurants to go to, not only because the food but because the people and atmosphere. The food puts a unique spin on biscuits and gravy and is honestly to most delicious biscuit I have ever had. The chicken is so savory and tender. Even the tots are to die for. My personal favorite are the sweet potato tots! I love how there is the option of outdoor seating, yet even the indoor seating is comfy and feels like home. The staff works hard to get the food out as fast as possible and are very kind and accommodating. I would recommend this to anyone and everyone, the food will not disappoint!!
5 7 years ago (02-06-2018)

The food was absolutely amazing. Both the simple sausage biscuit and the Hass biscuit were amazing. It was really busy during Sunday brunch and there were no seats inside or outside on the patio-that was the only bummer-but not their fault that they are popular and busy. May want to come a little earlier to miss the brunch crowd. Excited to go try more of the food. Worth checking out for sure.
5 7 years ago (03-06-2018)

I love biscuits. Who doesn't? I guess Brits, they want cookies when they ask for biscuits. But they don't count. Anyway, the concept of a place that focuses on biscuits is amazing, and the Biscuit Bar executes this concept perfectly. My only complaint was that they are so popular that seating can be a bit tricky during a rush.
5 7 years ago (05-06-2018)

We enjoyed a visit to the Biscuit Bar last night. The atmosphere was pleasant with choices to eat inside and out. The staff were pleasant and helpful as we decided on a meal choice. Several of us had the Hoss, a biscuit with gravy, chicken, and bacon. I love bacon and gravy and could have used a bit more of each. The portion was perfect for dinner. We had sweet potato and regular tots to go with it. There were several soft drink choices to choose from. Hope you enjoy it as much as we did.
5 7 years ago (17-04-2018)

This place is great! The food was amazing and I love the concept. They are currently in their “soft opening” phase so the hours are shortened but food is amazing. They also have kombucha on tap and other cocktails as well. This is a one of a kind place and as I looked around everyone was talking about how good their food was. If you haven’t been here get here it is great!
5 7 years ago (21-04-2018)