New America Diner and Bar

This place is a surprise gem. When you first walk up, it seems like an odd business suite in some building, but then you walk in and it’s really cute. Very open and industrial kind of space. Not an extensive menu, but there are some good options. Initially, i was worried there were no alcoholic drink options for brunch, but thankfully I flipped the menu over. The Bloody Mary was divine. It was perfectly spicy and delicious. I ordered poached eggs, which came a little more soft-boiled than poached. A little disappointing, but I’ve found the same to be true most places i try to get poached eggs. But. The biscuit was a revelation. So delicious. My friend and i also split the cinnamon bun, which was wonderful as well. The food and drink were great, the Wai staff were nice, the AC could’ve been a bit better, but a nice little brunch spot. And there was no wait time, which was key.
4 6 years ago (28-05-2018)

Great hipster brunch spot. I wish there were more vegetarian/vegan options. Very reasonable prices, very cool atmosphere. All old books, games, plants and art. Lots of light.
4 7 years ago (08-04-2018)

Great place!!! My friend and I decided to give this place a shot and they didn't disappoint. Food was delicious. (I am the pickiest eater I know...worse than most 3 year olds🙈) Server was very nice & helpful. I see reviews on here that said service was slow. Our food came out quickly and piping hot, but there was only 1 other party there. You gotta try this place out!
5 7 years ago (07-10-2017)

Great food. Character and atmosphere. Ridiculously long wait for which we were comped 50% by management. Definitely would return.
5 7 years ago (25-01-2018)

The food was tasty, but it's a bit awkward being the only customer in the place. Hopefully more customers go there for lunch and on weekends! The menu skews more lunch, but since I was there around 10, I got eggs done sunny side up and two sides: wheat toast and chicken lemongrass sausage. The sausage was delicious, garnished with a bit of pickled onions. The eggs also had a little bit of chive garnish on it. I liked that the sides included some unique options: plantains, sweet potatoes, etc. I also like that this diner has iced coffee - not coffee with ice on it, but actual cold coffee. I found the service good, but maybe a little unpolished. I was asked if I want anything else, asked if I want hot sauce rather than just placing condiments on the table. Overall, I liked this place and would recommend it...and I hope they have more customers and stick around!
4 8 years ago (21-06-2017)