PizzaRev - Boulder

My first experience with PizzaRev I would say was actually a pretty good one. I am always a bit skeptical when it comes to pizza at a decent price because the old saying of you get what you pay for usually rings true. I think that the opposite was true of PizzaRev. I really enjoyed the pizza I got which was priced very well. It was just the right size for a single person to munch on for lunch at work all day. The cheese was rich and salty with a nice sweet sauce which paired perfectly together. With this style of pizza being on the lean side of toppings it was still very upfront with its flavors. I got a Pepperoni, Bacon, Basil and Arugula with Franks Hot Sauce on it, and all of the flavors were there in the right proportions. I would say however that if you are expecting your traditional chain style pizza that is loaded with toppings that you will not find it here. These pizza's are more along the classic line or Neapolitan style of pizza which has very fresh and rich toppings that don't overpower anything else, and for that it is priced very well to compliment. The only negative I could say is that I would like to see a bit more cheese as probably 30% of the pizza I got I could see the crust, which even with this style of pizza shouldn't really happen. I can't say though if that is the standard or just one of the "sometimes" events. Overall however the pizza was very good and I will be ordering again to try some of the other combinations.
4 7 years ago (04-05-2018)

Great food and amazing service. Wide variety of toppings suitable for everyone. Very vegan friendly. I felt like family walking through the door. Will definitely come back. Great job, guys (and gals)!
5 7 years ago (07-04-2018)

Food is better than decent (toppings 4 out of 5 & crust 2 out of 5) and atmosphere feels like an attempt to start a franchise. While the folks are nice they need some help managing work flow. The $6 pizza Tuesday night is a good deal, but the staff gets overwhelmed easily.
3 7 years ago (24-04-2018)

Went in tonight during the $6 special dinner rush. Obviously very busy, but their oven ended up going down for about ten minutes it seemed. Was there for 30 minutes before we were able to get our food, but the great customer service and the manager thanking us for waiting and gifting us with 2 free pizza passes was greatly appreciated and feels good to know they were doing their best and still having awesome customer service. Thanks!
5 7 years ago (24-04-2018)

It is good. It has a very young staff so I always have to make sure they are wearing gloves or putting enough meat on. Good and inexpensive.
3 7 years ago (29-05-2018)