Trombino's Bistro Italiano

We love this place. Classic Italian Food and Atmosphere. Offering fresh seafood... Delicious options. Pasta! Sauce! Bread! Options, Options. If you want to get laid boys, take your girl there! Amazing!
5 8 years ago (15-05-2018)

Definitely my favorite Italian restaurant in Albuquerque. If you need an idea for a date, this place is a win. The atmosphere makes it nice and cozy. My wife and I go here at least once a month. Everything in their menu is good. My favorites are the Chicken Picatta and the Chicken Marsala. My wife loves the Lobster Ravioli. They have a good selection of wines a well. Additionally, if you ever need to order in bulk for a party/gathering, they've got covered as well. We ordered from here in bulk for our wedding and pretty much everything we picked for our guests disappeared.
5 8 years ago (31-05-2018)

We went there on a Saturday evening. It wasn't too busy just yet. We were seated in the farthest seat way in the back in the corner. Even though you could plainly see other seats available. I think this was due to the fact that we were Native American. A couple behind us got a seat in the main dining area. So after we asked to move. Our waiter was very nice but did not check on us like he did other tables. He did not pour the olive oil for our bread like he did other tables. My boyfriend wanted awhile to order a drink. When i wanted to order dessert, i had to wait some time for that as well. That all being said, the food was great. It did take awhile to come out. It was worth the wait. The bread was also very good. Although the food was amazing, I'm not sure if we will come back. We very much felt like our race was a factor in our experience. And i can't help but feel angered by that.
3 8 years ago (07-05-2018)

For New Mexico and for Albuquerque, it was actually a nice Italian restaurant that had a good atmosphere. The hostess was a bit rude, but what do ya expect from a prissy high school teen. She doesn’t reflect the quality of food or the other staffers. My waiter was an awesome dude. The wait for the food was a tad long, but I rather wait a bit longer for good cooked food than undercooked bad food. I had the mussels as an appetizer and again for being in a desert state, the seafood was fresh and tasty. Props up to the place. Just train your hostess more and emphasize professionalism, cuz she absolutely didn’t have any. 5 ⭐️ for the restaurant and not going to hold it against them for the rude teen.
5 8 years ago (24-03-2018)

Fairly decent Italian restaurant. The staff are very good, and friendly. When last we went the chef's decisions were questionable. My wife ordered chicken marsala which didn't remotely taste like any marsala wine was used. Other than that everything was cooked well and tasted great.
4 8 years ago (28-05-2018)